{{ :recipes:ina_garten_bbq_chicken.jpeg?direct&200|}}

====== Ina Garten's BBQ Sauce ======

/* Description */



<WRAP right>{(rater>id=100|name=Bbq Sauce - Ina Garten|type=rate|headline=off)}</WRAP>

|**Preheat:** °|**Yield:**  servings||
|**Prep:** 0:10|**Wait:** 0:00|**Cook:** 0:30|

====== Ingredients ======
  * 1 1/2 cups chopped yellow onion (1 large onion)
  * 1 tablespoon minced garlic (3 cloves)
  * 1/2 cup vegetable oil
  * 1 cup tomato paste (10 ounces)
  * 1 cup cider vinegar
  * 1 cup honey
  * 1/2 cup Worcestershire sauce
  * 1 cup Dijon mustard
  * 1/2 cup soy sauce
  * 1 cup hoisin sauce
  * 2 tablespoons chili powder
  * 1 tablespoon ground cumin
  * 1/2 tablespoon crushed red pepper flakes

====== Directions ======
  - In a large saucepan on low heat, saute the onions and garlic with the vegetable oil for 10 to 15 minutes, until the onions are translucent but not browned. 
  - Add the tomato paste, vinegar, honey, Worcestershire sauce, mustard, soy sauce, hoisin sauce, chili powder, cumin, and red pepper flakes. 
  - Simmer uncovered on low heat for 30 minutes. 
  - Use immediately or store in the refrigerator. 

====== Notes ======


/* Nutrition block - remove the slash-asterisk and asterisk-slash from just above and below the following block */
/*
====== Nutrition ======
|Calories (kcal): |Fat Calories (kcal): |Cholesterol (mg): |[[recipes:notes:nutrition guidelines |(Guide)]] |
|Fat (g): |Saturated Fat (g): |Mono Fat (g): |Poly Fat (g): |
|Protein (g): |Carbohydrates (g): |Sodium (mg): |Fiber (g): |
*/



{{tag>Recipes Grilling-BBQ/BBQSauce Sauce-Gravy American/Southern}}
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