{{ :recipes:brie_and_caramelized_onion_fondue_.jpg?direct&200|}} ====== Brie & Caramelized Onion Fondue ====== /* Description */ [[http://www.foodchannel.com/recipes/recipe/brie-and-caramelized-onion-fondue/ | Food Channel]] {(rater>id=100|name=brie_and_caramelized_onion_fondue|type=rate|headline=off)} |**Preheat:** °|**Yield:** servings|| |**Prep:** 0:05|**Wait:** 0:00|**Cook:** 0:20| ====== Ingredients ====== * 2 tablespoons (1/4 stick) butter * 2 small red onions, peeled, thinly sliced * 1 teaspoon sugar * 1 to 2 teaspoons balsamic vinegar * 1 teaspoon minced fresh thyme * 1 pound brie cheese, chilled, rind cut off, cheese cubed (about 2 cups) * 2 tablespoons cornstarch * 3/4 cup dry white wine (such as Sauvignon blanc) * 1 tablespoon fresh lemon juice * 1 garlic clove, minced * Assorted dippers (see list below) ====== Directions ====== - Melt butter in heavy medium skillet over medium heat. Add onions and sauté until golden, about 15 minutes. Sprinkle with sugar and cook until caramelized, about 3 minutes longer. Add vinegar and thyme and cook until all liquid evaporates, about 1 minute. Season to taste with salt and pepper. Cool onion mixture. - Toss brie with cornstarch in large bowl. Bring wine, lemon juice and garlic to simmer in heavy large saucepan over high heat. Reduce heat to medium. Add 1 handful of cheese to wine and whisk until almost melted. Repeat with remaining cheese in about 5 more batches. Continue whisking until completely melted and fondue begins to bubble, about 1 minute. - Transfer to fondue pot and keep warm over fondue burner. Top fondue with caramelized onions and serve. Accompany with a platter of assorted dippers, fondue forks and plates. ====== Notes ====== * DIPPERS: Crusty bread, apple wedges, pear wedges, crusty bread, olive foccacia, smoked sausage rounds, Belgian endive wedges, blanched asparagus, green beans, broccoli, cauliflower florets and carrot sticks, boiled new potatoes. * VARIATIONS: Crumble 1/2 cup gorgonzola over caramelized onions and fondue just before serving. /* Nutrition block - remove the slash-asterisk and asterisk-slash from just above and below the following block */ /* ====== Nutrition ====== |Calories (kcal): |Fat Calories (kcal): |Cholesterol (mg): |[[recipes:notes:nutrition guidelines |(Guide)]] | |Fat (g): |Saturated Fat (g): |Mono Fat (g): |Poly Fat (g): | |Protein (g): |Carbohydrates (g): |Sodium (mg): |Fiber (g): | */ {{tag>Recipes Fondue Appetizer/Hot }} /* Recipe Tags - Copy and paste tags from the list below to the tag list in the above line, replacing the "TagsNeeded" tag and separated by spaces. */ /* ---Recipe Types--- Appetizer Beverage Beverage/Cocktail Beverage/Liquor-Mixer Bread Bread/Biscuit-Roll Bread/Muffin Bread/Quickbread Brines-Marinades-Rubs Breakfast Casserole Canning-Freezing Condiment Dessert Dessert/Bar-Brownie Dessert/Cake Dessert/Cake/Frosting Dessert/Candy-Chocolate Dessert/Crisp-Buckle Dessert/Cookie Dessert/Custard-Curd Dessert/IceCream Dessert/Pie Dessert/Pie/Crust Dessert/Topping Dip-Spread Entertaining Fondue Grilling-BBQ Grilling-BBQ/BBQSauce Holiday Kid-Friendly MainDish MainDish/Beef MainDish/Poultry MainDish/Pork MainDish/Seafood Pasta-Rice Pizza Roast Salad Salad/Dressing Sandwich Sauce-Gravy Sausage-Pate Seasoning Side SlowCooker Snack Soup Stew-Braise Stir-Fry Vegetarian ---Recipe Cuisines--- American American/Cajun-Creole American/Southern American/TexMex Asian Asian/Chinese Asian/Indian Asian/Japanese Asian/Korean Asian/Thai Asian/Vietnamese European European/Belgian European/Czech European/Dutch European/English European/French European/German European/Greek European/Polish European/Irish European/Italian European/Portuguese European/Russian European/Scandinavian European/Spanish European/Swiss Latin Latin/Brazilian Latin/Mexican MiddleEastern MiddleEastern/Ethiopian MiddleEastern/Jewish MiddleEastern/Lebanese ---Recipe Sources--- 365Recipes 365Recipes/Grilling 365Recipes/Chicken 365Recipes/Pasta AmericasTestKitchen AmericasTestKitchen/CooksCountry AmericasTestKitchen/CooksIllustrated BetterHomesGarden BonAppetit Chowhound FineCooking FoodWine GoodEats Gourmet Jennivines HDawson LMaidment TMaidment AMarcos DMarcos JMarcos KMarcos JPhalen DPendergast ---Recipe Ratings--- 5★ 4★ 3★ 2★ 1★ No★ ---Recipe Alerts--- RecipeNeeded RecipeIncomplete RecipeWrong RecipeFails TagsNeeded */ ~~DISCUSSION~~