Cake

• 1 c. sugar
• 1 c. margarine
• 3 eggs
• 2 tsp. vanilla
• ½ tsp. salt
• 3 c. flour
• 3 tsp baking powder
• 1 tsp baking soda

Filling

• ½ c. brown sugar
• 1 tsp. cinnamon
• 1 c. chopped nuts

1. Cream first 4 ingredients until creamy.
2. Sift together salt, flour, baking powder and baking soda 3 times and add alternately with the sour cream.
3. Combine filling ingredients and swirl through batter before putting in oven.
4. Bake in tube pan at 350 for about 1 hour.