This is a specialty of Arles, France, also known as Eggplant en Estrasse. I learned it at the cooking class I took in July 1998. The servings are listed as “For 5 good friends.”
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Preheat: ° | Yield: 5 servings | |
Prep: 0:00 | Wait: 0:00 | Cook: 0:00 |
Eggplant
Tomato Coulis
Serve