Hot Saltines
Alton brown created this recipe. I found it through his Pantry Raid series of videos.
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| Preheat: 350° | Yield: 4 servings | |
| Prep: 0:05 | Wait: 0:00 | Cook: 0:10 |
Recipe
1 tsp Dry Mustard
1 TBSP Hot Sauce
2 TBSP Butter, melted
- Mix together
1 sleeve Saltines
- Mix together, coating saltines
- Place on sheet pan
- Bake @350 for 8-10 minutes until crackers just start to brown
- Cool, keep in airtight container
Notes
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