Shoulder Steak

shoulder steak = English steak = clod steak Notes: This makes for a fairly tough steak, but you can grill or broil it provided that you first marinate it overnight. It's even better braised. Substitutes: top blade steak OR chuck eye steak

http://en.wikipedia.org/wiki/Ranch_steak

You could leave a comment if you were logged in.
recipes/notes/shoulder_steak.txt · Last modified: 2016/11/16 09:13 by jmarcos
CC Attribution-Share Alike 4.0 International
Driven by DokuWiki Recent changes RSS feed Valid CSS Valid XHTML 1.0