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| recipes:justin_wilsons_lemon_pie [2016/12/12 12:03] – jmarcos | recipes:justin_wilsons_lemon_pie [2019/03/17 13:37] (current) – jmarcos | ||
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| ====== Ingredients ====== | ====== Ingredients ====== | ||
| * Graham-cracker pie crust (or vanilla wafers) | * Graham-cracker pie crust (or vanilla wafers) | ||
| - | * 1 can condensed milk | + | * 1 can sweetened |
| * 1 can lemonade frozen concentrate | * 1 can lemonade frozen concentrate | ||
| * 1 large container Cool Whip | * 1 large container Cool Whip | ||
| Line 22: | Line 22: | ||
| - Mix condensed milk, frozen lemonade, and Cool Whip topping together, and pour into graham-cracker crust or over vanilla wafers. | - Mix condensed milk, frozen lemonade, and Cool Whip topping together, and pour into graham-cracker crust or over vanilla wafers. | ||
| - Garnish with additional Cool Whip if you desire. | - Garnish with additional Cool Whip if you desire. | ||
| - | - Chill for 2 hours. Leftovers should be refrigerated. | + | - Freeze |
| ====== Notes ====== | ====== Notes ====== | ||
