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--- recipes:peach_custard_pie [2018/11/14 14:24] – jmarcos
+++ recipes:peach_custard_pie [2018/11/14 14:28] (current) – jmarcos
@@ Line 7: / Line 7: @@
 <WRAP right>{(rater>id=100|name=Peach Custard Pie|type=rate|headline=off)}</WRAP>
 |**Preheat:** 425°|**Yield:**  servings||
-|**Prep:** 0:00|**Wait:** 0:00|**Cook:** 0:50|
+|**Prep:** 0:00|**Wait:** 0:00|**Cook:** 0:45-60|
@@ Line 35: / Line 35: @@
 ====== Notes ======
+Timesaver -- make several pre-measured batches of the dry ingredients for filling and topping while you have everything out, then store each separately in ziploc bags.  Makes whipping up a pie on short notice really easy!