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Apple Crumb Pie
Best pie ever.
{(rater>id=100|name=Apple Crumb Pie|type=rate|headline=off)}
| Preheat: 350° | Yield: 8 servings | |
| Prep: 0:20 | Wait: 0:00 | Cook: 0:60 |
Ingredients & Directions
- 1/2 recipe Pie Crust, unbaked
- 6 large Tart Apples, peeled and sliced medium
- Arrange in pie tin
- 1/2 cup Sugar
- 1½ tsp Cinnamon
- 1.5 TBSP Flour
- Combine, sprinkle over Apples
- 1/2 cup Sugar
- 3/4 cup Flour
- ½ tsp Cinnamon
- Combine
- 1/3 cup Butter
- Cut in until crumbly
- Sprinkle over Apples
- Bake @350 for 50-60 minutes (or until top golden and edge bubbles)
- Let cool
Notes
Maybe add some 1.5 Tbsp Flour to apple mixture?
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