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recipes:notes:beef_tenderloin [2016/11/14 16:13] – created jmarcosrecipes:notes:beef_tenderloin [2016/11/16 09:04] (current) jmarcos
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 +====== Beef Tenderloin ======
 +
 +{{ :recipes:notes:tenderloin.jpg?direct&300|}}
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 +The tenderloin is the most tender of beef cuts. It also has little fat marbling which makes it a favorite of those that love steak but yet watch their consumption of fat. Surprising to most, a tenderloin steak has less fat than the equivalent weight of a chicken thigh. If you’re watching your weight but have a craving for a tender steak, the filet is the perfect choice.
 +
 +{{tag>RecipeNotes }}
 +
 +/* Recipe Note Tags
 +BuyingGuides
 +Misc
 +Techniques
 +Tips
 +Wine
 +*/
 +~~DISCUSSION~~
  
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