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recipes:good_eats_baked_meatballs [2016/12/01 14:08] – ↷ Page name changed from recipes:baked_meatballs-good_eats to recipes:good_eats_baked_meatballs jmarcosrecipes:good_eats_baked_meatballs [2017/01/03 21:24] (current) jmarcos
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 +{{ :recipes:baked_meatballs.jpg?direct&200|}}
 +====== Good Eats Baked Meatballs ======
 +/* Description */
 +
 +
 +<WRAP right>{(rater>id=100|name=Good Eats Baked Meatballs|type=rate|headline=off)}</WRAP>
 +|**Preheat:** 400°|**Yield:** 20 meatballs 4-5 servings||
 +|**Prep:** 0:20|**Wait:** 0:00|**Cook:** 0:20|
 +
 +
 +====== Ingredients ======
 +  * 1/2 pound ground pork
 +  * 1/2 pound ground lamb  
 +  * 1/2 pound ground round
 +  * 5 ounces frozen spinach, thawed and drained thoroughly
 +  * 1/2 cup finely grated Parmesan
 +  * 1 whole egg
 +  * 1 1/2 teaspoons dried basil
 +  * 1 1/2 teaspoons dried parsley
 +  * 1 teaspoon garlic powder
 +  * 1 teaspoon kosher salt
 +  * 1/2 teaspoon red pepper flakes
 +  * 1/2 cup bread crumbs, divided
 +
 +====== Directions ======
 +  - Preheat the oven to 400 degrees F.
 +  - In a large mixing bowl, combine the pork, lamb, ground round, spinach, cheese, egg, basil, parsley, garlic powder, salt, red pepper flakes, and 1/4 cup of the bread crumbs. Using your hands, mix all ingredients until well incorporated. Use immediately or place in refrigerator for up to 24 hours.
 +  - Place the remaining 1/4 cup of bread crumbs into a small bowl. Using a scale, weigh meatballs into 1.5-ounce portions and place on a sheet pan. Using your hands, shape the meatballs into rounds, roll in the bread crumbs and place the meatballs in individual, miniature muffin tin cups (or a mini muffin pan). Bake for 20 minutes or until golden and cooked through. (May take 40 minutes?)
 +
 +
 +====== Notes ======
 +Serve w/Marinara sauce, or try the [[recipes:good_eats_swedish_meatballs]] sauce recipe?
 +
 +http://www.foodnetwork.com/recipes/alton-brown/baked-meatballs-recipe/index.html
 +/* Nutrition block - remove the slash-asterisk and asterisk-slash from just above and below the following block */
 +====== Nutrition ======
 +(4 meatballs per serving)
 +|Calories (kcal): 432||Fat Calories (kcal): |Cholesterol (mg): 139|
 +|Fat (g): 29|Saturated Fat (g): 12|Mono Fat (g): |Poly Fat (g): |
 +|Protein (g): 31|Carbohydrates (g): 10|Sodium (mg): 713|Fiber (g): 1.5|
 +
 +
 +
 +{{tag>Recipes Appetizer/Hot GoodEats 5★}}
 +/* Recipe Tags - Copy and paste tags from the list below to the tag list in the above line, 
 +replacing the "TagsNeeded" tag and separated by spaces. */
 +
 +/*
 +---Recipe Types---
 +Appetizer GoodEats 5★
 +Beverage 
 +Beverage/Cocktail
 +Bread 
 +Bread/Muffin 
 +Bread/Quickbread
 +Brines-Marinades-Rubs
 +Breakfast 
 +Casserole 
 +Canning-Freezing 
 +Condiment 
 +CrockPot 
 +Dessert/Bar-Brownie 
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 +Dessert/Crisp-Buckle 
 +Dessert/Cookie 
 +Dessert/Custard-Curd 
 +Dessert/IceCream 
 +Dessert/IceCream/Topping 
 +Dessert/Pie 
 +Dip-Spread
 +Entertaining 
 +Grilling-BBQ 
 +Holiday 
 +Kid-Friendly 
 +MainDish 
 +MainDish/Beef 
 +MainDish/Poultry 
 +MainDish/Pork 
 +MainDish/Seafood 
 +Pasta 
 +Pizza 
 +Roast 
 +Salad 
 +Salad/Dressing 
 +Sandwich 
 +Seasoning 
 +Side 
 +Snack 
 +Soup 
 +Stew-Braise 
 +Stir-Fry
 +Vegetarian 
 +
 +---Recipe Cuisines---
 +American 
 +American/Cajun-Creole 
 +American/Southern 
 +American/TexMex 
 +Asian 
 +Asian/Chinese 
 +Asian/Indian 
 +Asian/Japanese 
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 +Latin 
 +Latin/Brazilian 
 +Latin/Mexican 
 +MiddleEastern 
 +MiddleEastern/Ethiopian 
 +MiddleEastern/Jewish
 +MiddleEastern/Lebanese  
 +
 +---Recipe Sources---
 +365Recipes 
 +365Recipes/Grilling 
 +365Recipes/Chicken 
 +365Recipes/Pasta 
 +AmericasTestKitchen 
 +AmericasTestKitchen/CooksCountry 
 +AmericasTestKitchen/CooksIllustrated 
 +BetterHomesGarden 
 +Bon Appetit 
 +Chowhound 
 +FineCooking 
 +FoodWine 
 +GoodEats 5★
 +Gourmet 
 +HDawson
 +AMarcos
 +DMarcos 
 +JMarcos 
 +KMarcos 
 +JPhalen 
 +
 +---Recipe Ratings---
 +5★ 
 +4★ 
 +3★ 
 +2★ 
 +1★ 
 +No★ 
 + 
 +
 +---Recipe Alerts---
 +RecipeNeeded 
 +RecipeIncomplete 
 +RecipeWrong 
 +RecipeFails 
 +TagsNeeded
 +
 +*/
 +~~DISCUSSION~~
  
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