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--- recipes:herb_oil [2016/12/12 16:00] – created jmarcos
+++ recipes:herb_oil [2017/01/04 09:33] (current) – jmarcos
@@ Line 1: / Line 1: @@
+{{ :recipes:herb_oil.jpg?direct&150|}}
+====== Herb Oil ======
+/* Description */
+[[http://www.foodnetwork.com/recipes/alton-brown/herb-oil-recipe/index.html | Good Eats - Artichokes: The Choke is On You]]
+<WRAP right>{(rater>id=100|name=Herb Oil|type=rate|headline=off)}</WRAP>
+|**Preheat:** °|**Yield:** 2 3/4 cups||
+|**Prep:** 0:05|**Wait:** 12:00|**Cook:** 0:05|
+====== Ingredients ======
+  * 1/2 bunch parsley
+  * 1/2 cup packed fresh basil
+  * 1/2 bunch fresh thyme
+  * 1/2 cup packed fresh oregano
+  * 1/2 orange, zested
+  * 1 whole dried arbol chile
+  * 1 teaspoon whole black pepper corns
+  * 2 cups canola oil
+  * 1 cup extra-virgin olive oil
+====== Directions ======
+  - In a 1-quart mason jar, place all of the herbs, zest, chile and peppercorns. Pour both oils into a saucepan and heat to 200 degrees F. Pour the hot oils into the jar and cover with a kitchen towel. Let stand overnight.
+  - Place cheesecloth over the top of the jar and replace the outer rim of the lid. Invert and strain oil into desired container.
+====== Notes ======
+/* Nutrition block - remove the slash-asterisk and asterisk-slash from just above and below the following block */
+/*
+====== Nutrition ======
+|Calories (kcal): |Fat Calories (kcal): |Cholesterol (mg): |[[recipes:notes:nutrition guidelines |(Guide)]] |
+|Fat (g): |Saturated Fat (g): |Mono Fat (g): |Poly Fat (g): |
+|Protein (g): |Carbohydrates (g): |Sodium (mg): |Fiber (g): |
+*/
+{{tag>Recipes Ingredient GoodEats }}
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+replacing the "TagsNeeded" tag and separated by spaces. */
+/*
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+*/
+~~DISCUSSION~~